Description
Farm Eco Island
🚚 The Fastest Delivery Time : It takes 2-4 days.
🐝 Supplier / Place Of Origin:Farm Eco Island / Pat Heung
🔖 Certification: Certificated Ecological Farm, Society of Humanity And Natural Research
🌱 Producer Introduction:
Farm Eco Island is an Eco-Farming Certificated Farm of the Society of Humanity And Natural Research. As a conservation agricultural zone, there are plenty of International (IUCN Status) and Regional (China Red List) threatened species living in harmony with our farming habitats.
With our natural farming technic and respect for Mother Nature, crops and wildlife are building a balanced Eco-system. (Terroir) are remarkable inside Farm Eco Island. Biodiversity keeps improving, and soils are healthy and full of wildlife.
Compare with rich fertilizer and hardworking water management practices, Farm Eco Island is keen on raising Natural Crops. We hope you will enjoy the wild favors’ which wild healthy vegetables are supposed to be or even their hidden favors.
We enjoy our wildlife environment with healthy wild vegetables. Cheers.
🌱 Supplier Products:
🛍 Product Information (Main) (English):
Binomial Name:
Chinese Name:馬鞭草
Other Names:Verbena
Product Description:Fresh verbena can be stored in the refrigerator for two or three days, while dry verbena needs to be sealed and stored. Edible part: leaves. Cooking method: It has a very strong lemon flavor. It is often used in western dishes with chicken, duck, and fish, and it is also often added to drinks or desserts. Delicious focus: The lemon flavor of verbena is very strong, because the taste of cooking still exists, so it is often used instead of lemon, but it does not taste sour.
Variety:
Supply Season:The supply season is from June to August every year.
Storage Method:
#Should Be / Avoided:
*Edible Compatibility:
Cooking Skills:(8) homemade recipes for verbena
【herb cuisine】~homemade lemon verbena muffins 2 tablespoons of lemon verbena leaves•200g homemade muffin mix•180cc fresh milk•2 eggs•10g unsalted butter. …
Mint herb tea lemon verbena • lemon balm • peppermint • stevia leaf ...
Summer refreshing tea ...
Refreshing "peach lemon fragrance sparkling drink" ...
【Carrefour kitchen】southwest confit duck gizzard salad ...
【Ryotei walu】grilled steak with honey mustard ...
Herb garlic fish steak ...
Herb chicken leg steaks
🥗 Recipe (English Version):
Google Recipe 🔍 :
English CookPad 🍳 :
BBC Good Food 🥙 :
🔅Precautions (English Version):
⚜How to preserve edible flowers:
✳Ice packs for delivery
✳Please put it in the refrigerator as soon as possible after delivery. Generally, it can be stored for 3~5 days, depending on the type of flower
✳Avoid placing it in the air outlet of the refrigerator, as the temperature is too freezing and the flowers will die due to snow, and the flowers will freeze
✳Put clean wet kitchen paper towels inside the box
✳Wrap the whole box of edible flowers in a plastic bag to reduce the temperature difference caused by the refrigerator switch.
✳If the edible flower shrinks, please soak it in drinking water for 15-30 minutes, and the petals will stand up again after absorbing water
✳Vanilla leaves should be eaten as soon as possible. After leaving the plant, the vanilla tends to turn dark and unsightly in appearance, but it is still edible
✳Please clean the flower surface slightly with drinking water before eating
✳Do not touch the flowers with your hands to arrange the flowers, use pliers or chopsticks to place the flowers
✳If you will order edible flowers next time, please keep the plastic box and return it when you meet next time, support environmental protection🙏
✳Ants and insects in the flowers are normal, all flowers do not contain pesticides
✳Most flowers are cool in nature, so menstruation and pregnant people should not eat a lot
✳Edible flowers contain natural pollen, people with pollen allergies and asthma allergies should not eat