Description
Hung Tai Fresh Fruit
🚚 The Fastest Delivery Time : 2-3 day delivery.
🐝 Supplier / Place Of Origin：Hung Tai Fresh Fruit / Aomori Prefecture, Japan
🌱 About the Supplier：
Cheung Gor have worked as a chef in a hotel for many years, and I definitely have requirements for ingredients. In another runway, He engaged in fruit wholesale. In 2013, Cheung Gor just rented my own durian factory in Thailand. Winning the love of customers and scientists, there is a T Market in Tin Shui Wai that sells fruit directly and operates a neighborhood business.
🌱 Supplier Products：
🛍 Product Information：
Binomial Name：Vitis vinifera L.
Chinese Name：晴王 | 晴王麝香葡萄
Other Names：Shine Muscat Grape
Product Description：Nagano, Yamagata, and Okayama are the three prefectures that produce the most. The harvest begins in June and July and can be eaten until October. Currently, there are local breeding varieties in Hong Kong.
Muscat grapes and wines almost always have a pronounced floral aroma. The breadth and number of varieties of Muscat suggest that it is perhaps the oldest domesticated grape variety, and there are theories that most families within the Vitis vinifera grape variety are descended from the Muscat variety.
Variety：In addition, there are hundreds of names or names for Muscat grapes around the world, many of which are similar grape varieties or are just another name.
muscat grapes
White Muscat (Gelber Muskateller)
Red Muscat (Roter Muskateller)
Alexandria muscat
black muscat
Supply Season：Hong Kong is supplied throughout the year.
Storage Method：As it is perishable, it is recommended to buy and eat now; or it can be stored in the refrigerator, which can generally be kept for 1 week. It is recommended to put it until it is yellowish and eat it, the taste and sweetness will be the best!
#Should Be / Avoided：
Suitable: suitable for patients with weak qi and blood, cough due to lung deficiency, palpitations and night sweats, rheumatic arthralgia, gonorrhea and dysuria. In addition, people suffering from hepatitis, liver cirrhosis, cancer, anemia, high blood pressure, neurasthenia, edema, and those suffering from pregnancy dyscrasia, vomiting, and fatigue are also suitable for consumption.
Contraindications: Those with yin deficiency and internal heat, diarrhea, loose stools, and stomach heat should not eat. Obese and diabetic patients should not eat too much.
*Edible Compatibility：
appropriate:
1. Grapes and sesame seeds: Grape skins and seeds contain high-strength antioxidant substances. Combined with the vitamin E of sesame seeds, they can further enhance the overall antioxidant effect and have anti-cancer and anti-aging functions.
2. Grapes and glutinous rice: The folic acid in grapes combined with the iron in glutinous rice can maintain the normal operation of red blood cells, help prevent anemia and eliminate fatigue.
Competing:
1. Grapes and radish: When the human body eats radish, it will produce a metabolite of sulfhydric acid. This metabolite easily interacts with the metabolite produced by the flavonoids in grapes, inhibits the body's absorption of iodine, and affects thyroid function. .
2. Grapes and shrimps: The tannins contained in grapes will combine with the calcium in shrimps to form indigestible substances, which can easily cause stomach discomfort, nausea, vomiting and other symptoms.
Cooking Skills：Among the most notable members of the Muscat family are Muscat blanc à Petits Grains, which is the primary grape variety used in the production of the Italian sparkling wine Asti (also known as Moscato Asti) made in the Piedmont region. It is also used in the production of many of the French fortified wines known as vin doux naturels. In Australia, this is also the main grape used in the production of Liqueur Muscat, from the Victorian wine region of Rutherglen. Young, unaged and unfortified examples of Muscat blanc tend to exhibit the characteristic Muscat ""grapey"" aroma as well as citrus, rose and peach notes. Fortified and aged examples (particularly those that have been barrel aged) tend to be very dark in color due to oxidation with aroma notes of coffee, fruit cake, raisins and toffee.
Muscat of Alexandria is another Muscat variety commonly used in the production of French vin doux naturel, but it is also found in Spain, where it is used to make many of the fortified Spanish Moscatels. Elsewhere it is used to make off-dry to sweet white wines, often labeled as Moscato in Australia, California and South Africa. In Alsace and parts of Central Europe, Muscat Ottonel is used to produce usually dry and highly perfumed wines.
Notes：It is not advisable to drink water immediately after eating grapes, otherwise it will easily cause diarrhea. Raisins contain more glucose and iron, and are especially suitable for children, women, and the weak and anemic.
Dish：
Among the most notable members of the Muscat family are Muscat blanc à Petits Grains, which is the primary grape variety used in the production of the Italian sparkling wine Asti (also known as Moscato Asti) made in the Piedmont region. It is also used in the production of many of the French fortified wines known as vin doux naturels. In Australia, this is also the main grape used in the production of Liqueur Muscat, from the Victorian wine region of Rutherglen. Young, unaged and unfortified examples of Muscat blanc tend to exhibit the characteristic Muscat """"grapey"""" aroma as well as citrus, rose and peach notes. Fortified and aged examples (particularly those that have been barrel aged) tend to be very dark in color due to oxidation with aroma notes of coffee, fruit cake, raisins and toffee.
Muscat of Alexandria is another Muscat variety commonly used in the production of French vin doux naturel, but it is also found in Spain, where it is used to make many of the fortified Spanish Moscatels. Elsewhere it is used to make off-dry to sweet white wines, often labeled as Moscato in Australia, California and South Africa. In Alsace and parts of Central Europe, Muscat Ottonel is used to produce usually dry and highly perfumed wines.
Pre-order for 2-4 days. The supply depends on the delivery situation, or it will be shipped separately.
🥗 Product Category (English)： Shine Muscat Grape
Google Recipe 🔍 :
English CookPad 🍳 :
BBC Good Food 🥙 :
🔅 Remark：
🍎 Preserve fruits
1. Fruits especially with softer skin, if packaged, should be placed in the cold box in the original package;
2. Organic fruits are more prone to spoilage if they have water droplets. Put the fruits in a ventilated place to dry or wipe off the water vapor, then wrap the fruits in slightly damp newspaper and put them in a plastic bag before refrigerating. ;
3. Organic fruits do not use preservatives or special treatments. fruits are generally stored for three to five days in room temperature only, should be kept in fridge. Some fruits e.g. papaya will decompose enzymes, so they should be eaten as soon as possible.
🍏 How to wash fruits
Special attention: The dishes, especially small flowers and broccoli, are best soaked in the water to remove residual pesticides (this is organic farm, but will have, but not chemical, except to Re-generative Farm). It is recommended to use our vegetables and vegetables environmentally friendly cleaner
Dish Drops for 3 to 5 minutes to eliminate residuals Sand and organic pesticide.
1. Wash fruits before eating to keep them fresh;
2. It is not advisable to soak the fruits for too long, and they should be washed first and then cut to avoid the loss of vitamins;
3. Washing fruits with dilute salt water or Dish Drop can easily remove vegetable insects;
4. Cut fruits with a stainless steel knife to reduce vitamin loss;
5. Vegetable leaves contain a lot of nutrients, so you should avoid shredding, chopping or grinding the leaves;
6. Immediately eat after cutting, to avoid the loss of vitamins due to air oxidation.
