Social Enterprise Fushan Grange
🚚 The Fastest Delivery Time : Air Transport Once A Week. Arrived On Friday.
🐝 Supplier / Place Of Origin：Social Enterprise Fushan Grange / Taiwan
🔖 Certification： Taiwan Organic Certification
🌱 Producer Introduction：
We Believe That Food Should Have -Fresh, Natural And Delicious! From High -Food Green Leaf Vegetables Such As Osaka To High -Quality Fruits Such As Kyoho grapes, Each Box Contains Special Foods Manually Selected In The Harvest Of Carefully Planned Partner Farms.
Co -Cooperation With Fushan Farm, The Leading Organic Agriculture And Sustainable Producer Social Enterprises In Taiwan, Represents A Deep Understanding Of How Fresh And High -Quality Foods Affect A Healthy Life. We Support And Cooperate With More Than 100 Organic Farms And Sustainable Manufacturers In Taiwan To Help Show More Than 200 Fruits And Vegetables Throughout The Year.
Our Mission: Fresh, High -Quality And Diversified Are The Core Of Our Work. In Addition, We Don'T Want To Only Sell Fruits And Vegetables. We Want To Help You Discover A New Healthy Food Concept And Contribute To A More Sustainable World.
Why Choose Us?
100% Fresh Guarantee
There Are Also Aircraft Shipping Every Week To Hong Kong And Ship Directly After Arriving At Hong Kong, So The Fruits And Vegetables Are 100%Fresh.
🌱 Supplier Products：
🛍 Product Information (Main) (English)：
Other Names：Purple Onions
Product Description：Onions have the effect of purifying the blood, and diallyl disulfide is the main component of the pungent smell, which can prevent blood coagulation, effectively clear the blood, and reduce blood cholesterol.
Because onion bulbs and leaves contain a volatile oily substance called propylene sulfide (diallyl disulfide), which has a pungent and spicy taste, this substance can resist cold, resist influenza virus, and has a strong bactericidal effect.
Onions are nutritious and have a pungent smell. It can stimulate the secretion of the stomach, intestines and digestive glands, increase appetite and promote digestion, and onion does not contain fat, and its essential oil contains a mixture of sulfur compounds that can lower cholesterol, which can be used to treat indigestion, loss of appetite, food stagnation and other symptoms ;
Onions are the only ones known to contain prostaglandin A. Prostaglandin A can dilate blood vessels and reduce blood viscosity, thereby lowering blood pressure, reducing peripheral blood vessels and increasing coronary blood flow, and preventing thrombosis. It resists the effect of booster substances such as catecholamines in the human body, and can also promote the excretion of sodium salts, thereby reducing blood pressure. Regular consumption has health effects on patients with high blood pressure, high blood fat, and cardiovascular and cerebrovascular diseases;
Onion has a certain refreshing effect. It can help cells to better use glucose, lower blood sugar, and supply heat to brain cells. It is a good vegetable for diet therapy for patients with diabetes and depression;
Onions contain a substance known as "quercetin" 9, which is one of the most effective natural anti-cancer substances known so far. It can prevent the biochemical mechanism in the body from mutating, control the growth of cancer cells, and thus have anti-cancer properties. Anti-cancer effect;
The trace element selenium contained in onion is a strong antioxidant, which can eliminate free radicals in the body, enhance cell vitality and metabolism, and has anti-cancer and anti-aging effects;
Onions also contain a certain amount of calcium. In recent years, Swiss scientists have found that eating onions regularly can improve bone density and help prevent and treat osteoporosis;
Onion contains phytoncide such as allicin, etc., so it has a strong bactericidal ability. Chewing raw onions can prevent colds.
Supply Season：Available all year round.
#Should Be / Avoided：
Pet taboo ingredients
For cats and dogs, eating foods containing onions may cause severe complications, causing red blood ball cells in cats and dogs to oxidize and even die.
There are no literature reports.
Cooking Skills：When stir-frying at high temperature, the menard reaction proceeds step by step, and the sweetness will reach its peak when frying to a brown color like french onion soup. Skilled chefs can determine the effect of onions in dishes by controlling the degree of rawness and ripeness of onions.
Sterilization: The spicy taste of onion can resist cold, resist influenza virus, and has a strong bactericidal effect.
Promote digestion: It can be used to treat indigestion, loss of appetite, food stagnation and internal stop embolism.
Lowering blood pressure and lowering blood fat: regular consumption has health effects on patients with high blood pressure, high blood fat and cardiovascular and cerebrovascular diseases.
Anti-cancer, anti-cancer and anti-aging: The antioxidants contained in onions enhance the vitality of cells, anti-cancer and anti-aging.
Calcium Supplement: Helps increase bone density and prevent osteoporosis.
🥗 Recipe (English Version)：
Google Recipe 🔍 :
English CookPad 🍳 :
BBC Good Food 🥙 :