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Moon Festival and National Day, delivery will be as usual!

Welcome to HGF, our produce for the next week will be updated at Friday 5pm.

Restaurant delivery is every Tue, Thu Sat & Sun and lead time is 2 days.

Moon Festival and National Day, delivery will be as usual!

Welcome to HGF, our produce for the next week will be updated at Friday 5pm.

Restaurant delivery is every Tue, Thu Sat & Sun and lead time is 2 days.

Moon Festival and National Day, delivery will be as usual!

Pak Choi Chicken Broth

Ingredients

  • 2-1/2 pounds bony
  • chicken pieces
  • 300g of Pak Choi or Baby Pak Choi
  • 2 medium onions, quartered
  • 2 bay leaves
  • 1/2 teaspoon dried rosemary, crushed
  • 1/2 teaspoon dried thyme
  • 8 to 10 whole peppercorns
  • 2 quarts cold water

Instructions

  1. Place all ingredients, except the pak choi, in a soup kettle or Dutch oven.
  2. Slowly bring to a boil; reduce heat. Skim foam.
  3. Cover and simmer for 2 hours.
  4. Add Pak Choi and bring to boil, season to taste and serve.